Easter Dining Guide
Houston    2009

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I am assembling Houston's most delicious Easter dining suggestions for you!

Check back frequently because I'll be adding new menus ... or sign up to receive emailed updates on the left.

Cleverley



1400 Eldridge Parkway between Briar Forest and Memorial
Houston, Texas 77077

RESERVATIONS: 832-379-8322     ~    Fax: 832-379-8255
Info@LeMistralHouston.com

www.LeMistralHouston.com

Le Mistral
Imagine walking through a quaint village in Provence, France, at twilight
and happening upon a small, intimate restaurant that looks like a local favorite.
You give it a try and have one of the best southern French food experiences ever.
This is exactly how many first time visitors to Le Mistral describe their experience
at the restaurant.

Easter Sunday Menu

April 12, 2009

11 am to 3 pm  and 5 pm to 9 pm

 $55 per person
(does not include tax or gratuity)
Children’s Menu Upon Request: $ 15 Children 5 to 12; Children 4 and Under Free

MENU

First Course

Carpaccio de Magret de Canard Fumé
Smoked duck carpaccio, pistaccio marinade

or

Napoléon de Crabe
Napoleon of blue crab meat, yellow tomato coulis, arugula salad

 Second Course

Longe d’Agneau
Pan-seared lamb loin red onion marmalade, rosemary au jus,
potatoes paillasson, English pea purée

or

Brochette de Gambas
Prawn on skewers flambéed with Pastis Provençal-style,
creamy spinach jasmine rice

Third Course

Tarte au Fromage Blanc
Lemon spicy rum cheesecake, orange sauce

or

Le Mistral Sorbet Selection

 

 Chef David Denis
Le Mistral Restaurant
    


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